POWDERED ACTIVATED CARBON (PAC)

Powdered Activated Carbon (PAC) shares similarities with Granular Activated Carbon (GAC) as both are produced from high-quality coal, wood, or coconut shell raw materials. PAC typically consists of particles smaller than U.S. standard 80 mesh size, making it particularly effective for water treatment applications. Our PAC offers a dependable and cost-efficient solution for taste and odour control, as well as the removal of organic compounds. Economically and environmentally advantageous, PAC reduces operating costs, minimizes waste sludge production, conserves resources, and enhances overall water quality.

Our Powdered Activated Carbon (PAC) is versatile and can be utilized by water treatment plants on a regular basis or seasonally for controlling taste, colour, and odour, as well as for removing organic chemicals. PAC is also integrated into air purification systems to adsorb volatile compounds and heavy metals like mercury. In the food and beverage industries, our activated carbon is widely used to effectively eliminate unwanted colours, tastes, and odours. PAC is particularly beneficial for haze removal, odour control, decolourization in wine, taste modification in beer, and the purification and decolourization of gelatin. Additionally, it plays a key role in the purification and quality control of various other food and beverage products.